Mushroom
Phyttominas® - Sun Mushroom (Agaricus blazei)

The Sun Mushroom (Agaricus blazei) is a mushroom native to Brazil, used to make tea and can also be consumed directly. It is widely used in traditional medicine due to its various health benefits.
 
The Sun Mushroom is known for its immunomodulatory effects, containing bioactive compounds like polysaccharides that help strengthen the immune system by stimulating the production of defense cells, such as lymphocytes, and assisting the body in fighting infections. It is also rich in antioxidants, which help combat free radicals in the body, potentially slowing down cellular aging, protecting the body from damage caused by toxins, and reducing the risk of several chronic diseases.
 
Some studies suggest that the mushroom has anticancer properties, as its compounds may help inhibit the growth of tumor cells, especially in cases of liver, lung, and intestinal cancer. The Sun Mushroom is a potent natural supplement with many health benefits. In addition to what was mentioned, it also supports cardiovascular health, has anti-inflammatory effects, improves liver health, helps control blood sugar levels, and enhances digestion and gut flora balance.
 
Product Presentation: 1 box of Sun Mushroom with 200g.
 
Directions: boil 500ml of water, add 10-20g of Sun Mushroom to the boiling water, and let it steep for 10-15 minutes. Strain and serve immediately.
 
Composition: Dry Agaricus Blazei Murril Mushroom.



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